We know Dallas loves steak, but these days steak is going simpler than tomahawk ribeyes and filet mignon. The Dallas Morning News food team explores the trend of steak frites in D-FW, with the arrival of new restaurant Medium Rare, which offers $30 plates with the rare option of getting seconds. Erin, Sarah, Claire and Imelda then talk about a new make-your-own-gin bar and the return of fan-favorite bar Stoneleigh P.

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