In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, interviews Chrissy Metz, an actress, author, and musician whom many of you know from the hit television show This Is Us. Today, Chrissy talks about her mother’s baking, her Grandmother’s influence on her faith, her new wine label Joyful Heart, and the response she gets from fans of her character and her story. For more info visit: <a href="http://southernliving.com/biscuitsandjam">southernliving.com/biscuitsandjam</a> Biscuits & Jam is produced by:Sid Evans - Editor-in-Chief, Southern LivingKrissy Tiglias - GM, Southern LivingLottie Leymarie - Executive ProducerDominique Arciero - Audio Engineer/ProducerJeremiah McVay - Script Editor Learn more about your ad choices. Visit <a href="https://podcastchoices.com/adchoices">podcastchoices.com/adchoices</a>

Biscuits & Jam

Chrissy Metz’s Second Act

In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and the intersection of food and music in their lives. Always surprising, always e...